Series contains two (2) copies of spiral-bound booklet--"Supporting Seniors Supporting You"-with information about a proposed Cortes Island Seniors' Complex. Also contains a sheaf of loose pages, titled "Supporting Seniors Supporting Themselves" and three (3) copies of a pamphlet: "Imagine...opening the door to the new Cortes Island Seniors Complex".
Series contains two (2) copies of spiral-bound booklet--"Supporting Seniors Supporting You"-with information about a proposed Cortes Island Seniors' Complex. Also contains a sheaf of loose pages, titled "Supporting Seniors Supporting Themselves" and three (3) copies of a pamphlet: "Imagine...opening the door to the new Cortes Island Seniors Complex".
File contains grant application, submitted to the Environmental Youth Team in partnership with Cortes Ecoforestry Society Youth Initiative. Includes letters of support from BC Parks, Cortes Ecoforestry Society, Linnaea Farm Society, Southern Cortes Community Association, and Whaletown Community Club.
File contains grant application, submitted to the Environmental Youth Team in partnership with Cortes Ecoforestry Society Youth Initiative. Includes letters of support from BC Parks, Cortes Ecoforestry Society, Linnaea Farm Society, Southern Cortes Community Association, and Whaletown Community Club.
Series consists of Mark Clare Preston's application to Human Resources & Development Canada (HRDC) for benefits to attend the second year of Selkirk College's Forestry Technician program, with supporting documents and correspondence.
Series consists of Mark Clare Preston's application to Human Resources & Development Canada (HRDC) for benefits to attend the second year of Selkirk College's Forestry Technician program, with supporting documents and correspondence.
File contains a plastic-covered menu from the Taka Mika, a restaurant owned and operated by Benny and Ruth Beaulieu. The restaurant was on the site of the old Manson's Landing school; it is now (2019) the Cortes Natural Foods Co-op.
File contains a plastic-covered menu from the Taka Mika, a restaurant owned and operated by Benny and Ruth Beaulieu. The restaurant was on the site of the old Manson's Landing school; it is now (2019) the Cortes Natural Foods Co-op.
File contains a copy of a cookbook compiled and produced by Joan Disney and Joanne Saunders for the benefit of the building maintenance fund of the Cortes Island Community Church Mission. The booklet consists of photocopied pages, 14 cm x 22 cm in size, tied together with blue yarn.
File contains a copy of a cookbook compiled and produced by Joan Disney and Joanne Saunders for the benefit of the building maintenance fund of the Cortes Island Community Church Mission. The booklet consists of photocopied pages, 14 cm x 22 cm in size, tied together with blue yarn.
File contains 3 receipts from the Cortez Lodge Store (Note the telephone number, "Cortez 1X"), and 2 Island Air receipts, one for a flight from Campbell River to Cortes for $12. Receipts are from Hector Graham.
Donated by Ann Dewar and Robbie Graham on Jan. 20,2017, along with items for the Artifacts Committee. Material donated is from Robbie Graham's father Hector Graham.
Scope and Content
File contains 3 receipts from the Cortez Lodge Store (Note the telephone number, "Cortez 1X"), and 2 Island Air receipts, one for a flight from Campbell River to Cortes for $12. Receipts are from Hector Graham.